NEM NUONG - Finely ground pork blend with pounded asian spices, lettuce, mint, leaves, crushed peanuts, rice paper, hoisin peanut sauce
TOM LAN BOT - Lightly battered shrimp, sweet & sour dipping sauce
CHA GIO - Ground pork, onions, mushrooms, lettuce, pickled daikon, mint leaves, chili vinegar dipping sauce
NEM NUONG CUON - Rice paper, rice noodles, meatballs, lettuce, basil, hoisin peanuts dipping sauce "not fried"
GOI CUON TOM - Rice paper, rice noodles, lettuce, basil, shrimp, hoisin peanut sauce "not fried"
THIT NUONG CUON - Rice Paper, rice noodles, grilled pork, lettuce, basil, hoisin peanut dipping sauce "not fried"
MUC NUONG XA - Squid, minced lemongrass, lettuce, scallion oil, crushed peanuts, chili vinegar dipping sauce
TOM NUONG XA - Shrimp, mince lemongrass, lettuce, scallion oil, crushed peanuts, chili vinegar dipping sauce
BO NUONG LA - Seasoned grilled beef wrapped in tender grape leaves, lettuce, mint leaves, rice vermicelli, crushed peanuts, chili vinegar dipping sauce
GOI DU DU TOM : Green papaya, shrimp, rau ram, crushed peanuts, chili vinegar dressing
GOI DU DU KHO BO : Green papaya, beef jerky, basil, worcestershire soy dressing (spicy)
GOI DU DU GA - Green papaya, shredded chicken, rau ram, crushed peanuts, chili vinegar dressing
BO TAI CHANH : Raw flank steak, lime juice, rau ram, crushed peanuts, chili vinegar dressing
CHA GIO CHAY : Stuffed with Mixed Veggie. Served with Lettuce and Mint Leaves
DAU HU CHIEN : Lightly Fried Tofu. Served with a Soy-Scallion Dipping Sauce
GOI CUON CHAY - Rice paper, rice noodles, fried tofu, lettuce, basil, hoisin peanut dipping sauce "not fried"
PHO NAM - Beef brisket, rice noodles, beef broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion
PHO TAI - Flank steak, rice noodle, beef broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion
PHO BO KHO - Beef stewed in beef broth, rice noodle, beef broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion
BUN BO HUE - Thin sliced beef brisket, rice vermicelli noodles, spicy lemongrass broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion (spicy)
MI GA HUE - Chicken, egg noodles, lemongrass broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion (spicy)
MI HOANH THANH - Egg noodles, shrimp & pork wontons, chicken broth, bean sprouts, lime, hot peppers, cilantro-scallion
HU TIEU DO BIEN - Shrimp, squid, fish cake, mixed vegetables, rice noodles, chicken broth, bean sprouts, lime, hot peppers, cilantro-scallion
PHO TOM - Shrimp, rice noodle, beef broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion
HU TIEU CAI THAP CAM - Mixed vegetables, rice noodle, vegetable broth, bean sprouts, lime, hot peppers, cilantro-scallion
CANH CHUA CA - Catfish, tomatoes, bean sprouts, pineapple, sweet & sour tamarind broth, fresh basil, crispy garlic
CANH CHUA TOM - Shrimp, tomatoes, bean sprouts, pineapple, sweet & sour tamarind broth, fresh basil, crispy garlic
MI VIT CHIEN - Marinated duck leg with five spice, tender greens, egg noodles, pork broth, bean sprouts, lime, hot peppers and cilantro-scallion
BUN CHA GIO - Ground pork, onions, mushrooms, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN THIT NUONG - Marinated sliced pork, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN BO XAO XA - Wok seared cubed sirloin steak with lemongrass, onions, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN TOM NUONG - Marinated shrimp, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN NEM NUONG - Marinated meatballs, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN MUC NUONG - Marinated squid, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN GA NUONG - Marinated sliced chicken breast, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
BUN DAC BIET - Crispy spring roll, grilled meatballs, grilled chicken, grilled pork, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts "chili vinegar sauce" (No substitutions)
BUN CHA GIO CHAY - Mixed veggies, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce or vegetarian sauce upon request
BUN DAU HU CHIEN - Lightly fried tofu, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce or vegetarian sauce upon request
COM GA NUONG - Grilled marinated chicken breast, scallion oil with house special nuoc mam sauce
COM BO XAO XA - Wok seared cubed sirloin steak with lemongrass, onions, scallion oil with House special nuoc mam sauce
COM TOM NUONG - Grilled marinated shrimp, scallion oil with house special nuoc mam sauce
COM SUON NUONG - Grille marinated pork chops, scallion oil with house special nuoc mam sauce
COM THIT NUONG - Marinated sliced pork, scallion oil with house special nuoc mam sauce
COM CHIEN TOM - Shrimp, jasmine rice, egg, scallion-cilantro
COM CHIEN GA - Chicken, jasmine rice, egg, scallion-cilantro
COM CHIEN CAI THAP CAM - Mixed veggies, jasmine rice, egg, scallion-cilantro
HU TIEU XAO THAI LAN GA - Wok-tossed chicken, rice noodles, egg, tofu, chicken, bean sprouts, chives, crispy onions, crushed peanuts
HU TIEU XAO THAI LAN TOM - Wok-tossed shrimp, rice noodles, egg, tofu, shrimp, bean sprouts, chives, crispy onions, crushed peanuts
MI XAO DON GA - Crispy egg noodles, mixed vegetables, chicken breast, light brown sauce
MI XAO DON TOM - Crispy egg noodle, mixed vegetables, shrimp, light brown sauce
HU TIEU XAO GA CAI THAP CAM - Pan-fried smoked soft flat rice noodles, chicken, bean sprouts, mixed vegetables, light brown sauce
HU TIEU XAO TOM CAI THAP CAM - Pan-fried smoked soft flat rice noodles, shrimp, bean sprouts, mixed vegetables, light brown sauce
MI XAO QUE HUONG GA - Pan-fried flat egg noodles, chicken, bean sprouts, tender greens, cucumber, crushed peanuts, house special nuoc mam sauce
MI XAO QUE HUONG TOM - Pan-fried flat egg noodles, shrimp, bean sprouts, tender greens, cucumber, crushed peanuts, house special nuoc mam sauce
GA RANG MUOI TIEU - Fried strip of chicken breast tossed in stir-fried bell peppers, onions, garlic, chili, spicy salt/pepper (Spicy)
GA TAU XI - Chicken breast sautéed with onions, bell peppers, ginger, black bean sauce
GA NUONG TOI QUE - Grilled chicken breast, steamed bok choy, fresh basil garlic sauce
GA CHANH - Lightly battered dark meat chicken, lime sauce, steamed broccoli
GA CHUA NGOT - Lightly battered chicken breast, tossed in sweet & sour sauce, pineapple, onions, bell peppers
GA KHO TO - Chicken thigh, traditional sauce, ginger, sweet onions, black pepper, scallion
GA CA RI - Chicken breast sautéed with bell peppers, onions, yellow coconut curry sauce (Mild Spicy)
MUC RANG MUOI TIEU - Crispy strips tossed in stir-fried bell peppers, onions, garlic, chili, salt/pepper (spicy)
CA KHO TO - Catfish, traditional sauce, fried garlic, black pepper scallion
HEO KHO TO - Sliced pork, traditional sauce, coconut juice, black pepper, scallion
SUON NUONG - Grilled pork chops, steamed tender greens, scallion oil, chili vinegar sauce
BO NUONG TOI QUE - Wok seared marinated cubed sirloin steak, steamed tender greens, fresh basil garlic sauce
GA XA OT - Chicken breast sautéed with bell peppers, onion, lemongrass sauce (spicy)
DAU HU CA RI - Fried tofu sautéed with bell peppers, onions, light yellow coconut curry sauce (mild spicy)
KIM CHI DO BIEN - Shrimp, squid, fish cake, tofu, napa cabbage, ginger-garlic broth (spicy)
TOM RIM - Garlic, sweet onion, scallion, spicy caramelized sauce, touch of black pepper (spicy)
TOM RANG MUOI TIEU - Crispy shrimp tossed with stir-fried bell peppers, onions, garlic, chili, spicy salt/pepper (spicy)
TOM CA RI - Shrimp sautéed with bell peppers, onions, yellow coconut curry sauce (Mild Spicy)
TOM TOI QUE - Grilled shrimp, steamed broccoli, fresh basil garlic sauce
BO LUC LAC - Wok-seared cubed sirloin steak, red onions, tomatoes, soy vinaigrette
Stir-fried with chopped garlic
Stir-fried in light brown sauce
Steamed with oyster sauce
Stir-fried with chopped garlic
APPETIZERS SAMPLERS - Crispy spring rolls, beef stuffed grape leaves, grilled chicken, grilled meatballs, rice vermicelli, lettuce, rice paper, crushed peanuts (no substitutions) (serves up to 2 people)
VIT CHIEN - Marinated duck legs with five spice served with chili pineapple sauce
DAU HU KHO CA CHUA - Lightly fried tofu simmered in plum tomato, onions, scallion & cilantro
DAU HU RANG MUOI - Fried tofu tossed in stir-fried bell peppers, onions, garlic, chili, spicy salt & pepper (spicy)
BANH CUON - Delicate paper-thin rice crepes filled with chicken, onions & black mushrooms
CA NUONG - Grilled whole fish, fresh basil, lemon juice, soy, olive oil
CA HOI NUONG - Grilled fillet salmon, ginger-soy sauce, mint leaves, bok choy
BO MONG CO - Wok seared cubed sirloin steak with spicy sweet soy, chili bean, garlic, sweet onions and scallion (spicy) (Chicken and Shrimp available upon request)
CA PHE SUA NONG - Hot Vietnamese coffee and sweetened condensed milk
TRA NONG - Gun powder green tea.(No Refill)
SODA CHANH - Fresh squeezed lime juice, sugar and club soda
Natural spring water (L)
CA PHE SUA DA - Vietnamese coffee, sweetened condensed milk and ice
Coke, Diet Coke, 7up
DUA - Coconut meat and coconut juice (no refill)
Sparkling natural mineral water (L)
Godiva White Chocolate, Baileys, Hot Coffee, Whipped Cream, & Cinnamon
(Asian-Friendly)
Crane Lake, CA (lightly-sweet)
Della Scalla Venezie Italy (dry)
(Dry & Classically-Styled)
Trimbach "Reserve", Alsace, France
Bonny Doom "Pacific Rim", California
Casas Patronales Chile
Pedroncelli "3 Vineyards' Dry Creek Valley, Sonima, CA
Raymond 'R Series' Monterey
Martin Ray Russian River Valley, Sonoma, CA
(Asian-Friendly)
soft, silky & translucent red Due Torri Venezie, Italy
dark, juicy & inky red Tierra Brisa Mendoza, Argentina
(Dry & Classically-Styled)
Douglass Hill California
Penfolds "Koonunga Hill" South Australia
Peirano Lodi, CA
Oberon Napa Valley, CA
The Fantastic Drink for Passion Lovers. With Rum, Vodka, Gin, Brandy, Grenadine, Bacardi 151 and Fruit Juice.
Blend of Rum, Crème De Cassis, Myers’s Rum, Bacardi 151, Sour Mix and Fruit Juice. Promises to make life better with every sip.
Blend of Whiskey, Vodka, Grenadine and Fruit Juice. Puritans beware!
Exotic Mixture of Malibu Rum and Fruit Juice.
A Delicious Blend of Rum, Bourbon and Fruit Juice. Management not responsible!
A Wonderful Blend of Rum, Brandy and Fruit Juice. A real treasure of the South Seas.
All Famous Blend of Rum, Brandy, Grenadine, Bacardi 151 and Fruit Juice. Look out for this one!
A wonderful Blend of Rum, Creme De Cassis, Myers's Rum, Sour Mix and Fruit Juice. The best tropical drink in the world.
Lightly Battered Shrimp
Half Pan (Serves 6-8) $38.00
Stuffed with Ground Pork Blended with Asian Spices, Onion and Mushrooms (Best served for dine-in)
Half Pan (Serves 6-8) $22.50
Stuffed with Mixed Veggie and Mushroom (Best served for dine-in)
Half Pan (Serves 6-8) $22.50
Delicate Rice Paper Rolled Around Lightly Fried Tofu, Lettuce, and Fresh Basil. (not fried)
Half Pan (Serves 6-8) $22.50
Seasoned Grilled Beef Wrapped in Tender Grape Leaves
Half Pan (Serves 6-8) $38.00
Finely Ground Pork Blended with Pounded Asian Spices
Half Pan (Serves 6-8) $30.00
Delicate Rice Paper Rolled Around Rice Noodles. Lettuce, Fresh Basil and Shrimp (not fried)
Half Pan (Serves 6-8) $28.00
Half Pan (Serves 6-8) $16.00
Half Pan (Serves 6-8) $16.00
Half Pan (Serves 6-8) $16.00
Marinated sliced chicken breast, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
Half Pan (Serves 6-8) $45.00
Marinated sliced pork, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
Half Pan (Serves 6-8) $45.00
Wok seared cubed sirloin steak with lemongrass, onions, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce
Half Pan (Serves 6-8) $65.00
Lightly fried tofu, lettuce, bean sprouts, cucumber, vermicelli noodles, pickled daikon, crushed peanuts, chili vinegar sauce or vegetarian sauce upon request
Half Pan (Serves 6-8) $38.00
Pan-fried Soft Flat Egg Noodles, Chicken, Bean Sprouts, Tender Green, Cucumber and Crushed Peanuts
Half Pan (Serves 6-8) $48.00
Chicken, Egg and Rice
Half Pan (Serves 6-8) $35.00
Beef, Egg and Rice
Half Pan (Serves 6-8) $38.00
Shrimp, Egg and Rice
Half Pan (Serves 6-8) $45.00
Vegetables, Egg and Rice
Half Pan (Serves 6-8) $28.00
Scallions, Egg and Rice
Half Pan (Serves 6-8) $28.00
$2.50
12 oz cans
$1.25
Lightly Battered Dark Meat Chicken Glazed with Lime Sauce
Half Pan (Serves 6-8) $55.00
Lightly Battered Chicken Breast Tossed in Sweet & Sour Sauce, onion, Bell Pepper and Pineapple
Half Pan (Serves 6-8) $55.00
Sauteed Chicken Breast, Bell Pepper, Onion, Minced Lemon Grass and Light Yellow Coconut Curry (spicy)
Half Pan (Serves 6-8) $55.00
Chicken breast sautéed with bell peppers, onion, lemongrass sauce (spicy)
Half Pan (Serves 6-8) $55.00
Thinly Sliced Char-grilled Pork Served with Chili Vinegar Sauce
Half Pan (Serves 6-8) $55.00
Beef sirloin cubed, sautéed with bell peppers, onion, lemongrass sauce (spicy)
Half Pan (Serves 6-8) $78.00
Grilled beef sirloin cubed, topped with fresh basil garlic sauce
Half Pan (Serves 6-8) $78.00
Wok-seared cubed sirloin steak, red onions, tomatoes, soy vinaigrette
Half Pan (Serves 6-8) $78.00
Shrimp sautéed with bell peppers, onion, lemongrass sauce (spicy)
Half Pan (Serves 6-8) $68.00
Char-grilled Shrimp Topped with Fresh Basil Garlic Sauce
Half Pan (Serves 6-8) $68.00
Sauteed Shrimp with Bell Pepper, Onion, Lemon Grass and Light Coconut Yellow Curry (spicy)
Half Pan (Serves 6-8) $68.00
Lightly Battered Shrimp Tossed in Sweeet & Sour Sauce, Onion, Bell Pepper and Pineapple
Half Pan (Serves 6-8) $68.00
Lightly Fried Tofu Simmered in Plum Tomato, Onion, Scallion, Cilantro
Half Pan (Serves 6-8) $45.00
Lightly Fried Tofu Sauteed with Bell Pepper. Onion, Minced Lemon Grass and Light yellow Coconut Curry
Half Pan (Serves 6-8) $48.00
Lightly Fried Tofu Tossed in Lime Sauce
Half Pan (Serves 6-8) $45.00
Lightly fried tofu sautéed with bell peppers, onion, lemongrass sauce (spicy)
Half Pan (Serves 6-8) $45.00
Sauteed Bok Choy with Fresh Garlic
Half Pan (Serves 6-8) $38.00
Steamed Tender Green Topped with Oyster Sauce
Half Pan (Serves 6-8) $38.00
Stir-fried in light brown sauce
Half Pan (Serves 6-8) $42.00
